Waypoint and Hess Brewmaster Dinner
We're teaming up with one of our favorite local breweries, Hess Brewing Co., for the second installment of our Brewmaster Dinner Series. Housed inside of our newly constructed private event space, dubbed “the bear den,” this event will feature a four-course lineup by executive chef Amanda Baumgarten, paired to a variety of Hess' best brews.
Reservations: [email protected].
HESS & WAYPOINT BEER DINNER MENU:
[Course 1] House Cured Hop Gravlax, Pickled Ramps, Shaved Fennel
Beer Pairing: Grim Avenue IPA
[Course 2] English Pea and Mint Agnolotti, Confit Pancetta
Beer Pairing: Drydalis
[Course 3] Roasted Pork Loin, Wild Mushroom Ragout, Fava Beans, Meyer Lemon
Beer Pairing: Ordeum Rex
[Course 4] Strawberry Mille Feuille, Vanilla Porter Caramel
Beer Pairing: 2nd Anniversary Ale
[Digestif] Beer: Umbrix