David Dixon 10 a.m., April 17
Single Malt Best Whiskeys Paired Dinner
An evening with Master of Whiskey, Ed Adams, who will introduce guests to the ﬂavors and aromas, history and folklore of single malt whiskeys in harmony with a ﬁve-course dinner specially created by Fabrice Hardel.
- Age limit: 21+
- When: Friday, September 27, 2013, 6:30 p.m. to 9 p.m.
- Cost: $99