Jeff Smith 4 p.m., Jan. 30
Mardi Gras 10-Course Pairing Menu
A twist on an authentic New Orleans-style feast paired with five different drinks, starting with an IPA from Abita (the only brewery in New Orleans), followed by three wines that can stand up to the intense flavors of Creole and Cajun cooking, and finish with Cafe Brûlot Diabolique, the classic coffee nightcap created at Antoine's, the oldest restaurant in New Orleans ... and the entire United States for that matter.
- Age limit: 21+
- When: Tuesday, February 12, 2013, 5 p.m. to 9 p.m.
- Cost: $42.50