Past Event
Saturday, February 2, 2013, 1 p.m. to 3 p.m.
Menu Design in America
9500 Gilman Drive, San Diego, 92093
Cost: $17 - $20
The American Institute of Wine and Food, San Diego, hosts artist, author, and menu collector Jim Heimann presenting a visual history of American Menus: culinary trends, how trends and art movements were interpreted on the menus, and more on the realm of menu collecting. Light Refreshments will be served. Near parking lot #206, (Muir Lane). Free parking. Contact: [email protected] or 619-297-0951.