Carrie O'Connell noon, May 23
Learn to create the traditional German Christmas bread, a colorful collection of nuts, raisins, currants, candied orange, and lemon peel, as well as the traditional spices of Christmas.
- Age limit: 18+
- When: Monday, December 2, 2013, 10 a.m. to 1 p.m.
- Cost: $65