Point Loma

Cravory's permanent location open in Point Loma

Cookie purveyors claim to have the "ultimate cookie experience," maybe not so much.

Brick-and-mortar location for the formerly farmers' market only cookie business that grew out of 410 Degrees. Some people seem to like the Cravory's cookies (which include flavors like "pancakes and bacon" and "rosemary-balsamic"), but the reality is that they are little more than underbaked sugar bombs. The price is fair enough ($2 for a cookie), and the people who work there are always super nice, but the cookies just aren't that good, more hype than anything else.

The Many Trials of Madame Tingley, Part one

What Theosophists found in San Diego.

On January 8, 1903, just before his final remarks as attorney for the defense, Samuel Shortridge paused. He seemed to stare through the floor, as he struggled to find the crucial words. Then he rose ...

Top events and things to do in San Diego this week, April 3–April 9

Featuring restaurants, craft brewers, and vintners with food, music, and poetry. Get a taste of 20 Leucadia restaurants plus Sip Stops, with ten beer or wine tastes served at retail shops. Event includes live poetry ...

Church of Jesus Christ of Latter Day Saints — San Diego Ward

We continue to progress once we die.

Elder: Gary Sabin Seventy Membership: 50,000 Age: 59 Born: Provo, Utah Formation: Brigham Young University, Provo, Utah; Stanford University, Stanford; “and a lot of on-the-job training.” Years Ordained: one year San Diego Reader: What is ...

The Trip’s Macbeth

I don’t like reviewing a show after it closed. If I enjoyed it, people ask why didn’t I review it sooner; if not, why hurl barbs after the fact? I’m also wary of promos that ...

Beer of the Week: Ballast Point Victory At Sea

Beer or cookies? Ballast Point and The Cravory say, “why choose?”

Good beer can be very inspiring. Tangible, edible proof is provided in confectionary form via The Cravory, a company popular for plump, delectable cookies encapsulating flavor profiles of popular desserts into compact, two-to-three bite servings. ...

Eating burgers in boat country

Fresh fish isn't the only option, slipside

Shelter Island may be rightfully perceived as the domain of boat owners and fresh seafood restaurants, but every community needs a reliable burger and beer spot, and in this little corner of Point Loma, it's ...

San Diego’s Marine Protected Areas surveyed

Human activity and impact measured at county coastal areas

About 45 volunteers learned how to do surveys of the year-old Marine Protected Areas on February 8 at Scripps Oceanographic Institute and on the beach near the pier. San Diego Coastkeeper and Wildcoast, two clean-water ...

It's not just the bread you need to worry about at Con Pane

Options let your imagination run wild at 'Rustic' sandwich shop

The orderly rows of architecturally identical old Naval buildings of Liberty Station are not the easiest to navigate. But I'm more than willing to get lost for a few minutes on a quest for a ...

King tides a harbinger of sea-level rise?

San Diego Coastkeeper gives bay tour previewing 2050's "new normal"

King tides, the highest of high-water marks that come around just a few times each year, became evident at beaches and bays across San Diego during the past week. Environmental and water-quality advocacy group San ...